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Dear Friends From now and onwards I will be posting my recipes to a new site. Dream of Cakes has its own domain: http://www.dreamofcakes.net Thank you for your understanding and your support. I am looking forward to seeing you all … Continue reading
6 Servings Time to prepare: 1 hour Time to cook: 1 hour and 15′ Ingredients 230 gr. American type rice 1 large onion 2 gloves of garlic 100 gr. small tomatoes 100 gr. cooked peppers 75 gr. green peas 250 … Continue reading
Ingredients 1 Boned Shoulder of Goat or Lamb 2 Cloves Garlic 4 Tbsp Olive Oil 2 tsp Dried Oregano Juice 1/2 Lemon (Optional) 10 small peeled potatoes salt and pepper to taste Preparation Method Preheat oven. Place the Goat or lamb … Continue reading
There are also the Greek classics, think something like a dip but instead of using nachos or vegetables to eat them we use bread. Taramosalata, is one of those dishes. It is roe fish blended into a creamy pink dip … Continue reading
This is a traditional Greek dish of minced meat and mainly eggplants topped with creamy béchamel sauce. This dish could be a main course or a side dish as well. It is always served with green salad. You can also … Continue reading